Job Applications
The Electric Company is looking for talented individuals to help our company grow. If you’re looking for a place where you can do your best work in a fun, supportive environment, you’re in the right place. We offer competitive pay and benefits, growth opportunities, and discounts at all of our locations. Be part of the local food movement and be proud of the dining experience you help create!
Use these applications to apply for jobs at any of our four locations. We are seeking servers, hosts, managers, dishwashers, soup slingers, and cooks.
Servers should have 2+ years of serving in a busy, full restaurant. You should be able to handle busy seating sections, up-sell, pour drinks, and stay busy even when the restaurant is not. We’re looking for people who can create and maintain our loyal customer base to carry us another 10 years into the future. Fine dining experience is a plus but not required.
Hosts greet customers with a smile, take customers to their table, sell drinks to customers who are waiting, and take to-go orders, as well as clear tables, fill waters, and help where needed in the dining room. We promote from within so hosts can eventually become servers once they learn our wait list, ordering, and seating systems. Prior restaurant experience is a must.
Managers should be warm, energetic, and highly-organized individuals with experience in the hospitality industry. Our ideal manager candidate is someone who can create a positive environment for both restaurant staff and customers, increasing loyalty from the inside out. Because our food is made in house from scratch, you will need to be able to manage complex operations in the back and front of the house simultaneously.
Soup Slingers (Uncle Cheetah’s Soup Shop only) work in a unique and entertaining scratch kitchen with SOUPer customers and staff. We need those special souls with an outgoing personality, who can press grilled cheeses and pour soups all while happily chatting with our guests on the other side of the counter! Kitchen experience helps, but is not necessary.
In the kitchen, dishwashers and cooks work in a fun, respectful environment that values you and your hard work!
You will be proud of what you help create at Electric Company restaurants, where most items are made in-house from scratch. We are seeking highly motivated professionals to work with our Chef and Sous Chef to create the highest-quality product possible.
Line Cooks must be able to handle prepping their station and writing lists to successfully work their shift. Ability to work clean and efficient with a sense of pride is a must. 2-3 years experience is a requirement.
Prep Cooks must be able to handle working from a list and follow recipes to a degree of preciseness. Must be self-motivated and able to multi-task. Efficiency and cleanliness are tantamount as we operate with a large menu and do everything in house.
What you can expect from us:
Competitive wages and great tips (tip eligibility dependent on position)
A fair, low-drama team environment where your voice is heard.
Opportunities to advance within the growing company
Flexible scheduling
Discounts at all of our restaurant locations.